Another Tropical Drink recipe from our guest writer Michelle from The Perky Pineapple.
Michelle is back with another tasty concoction for your taste buds!
Pineapple Mango Lemonade
by Cooking Classy
1 1/4 cups freshly squeezed and strained lemon juice, chilled
3 1/2 cups cold water
1 (46 oz) can Dole Pineapple juice, chilled
1 (32 oz) bottle Mango nectar (100% juice), chilled
Frozen pineapple chunks or mango chunks (optional)
- In 1 gallon pitcher or larger whisk together the water and lemon juice.
- Stir in the mango nectar and pineapple juice. Add the chunks of pineapple and mango. Add ice. Serve cold.
So there it is, another amazing tropical drink courtesy of Michelle from The Perky Pineapple. Do make sure you follow her on social media and check back soon for another delicious recipe.